Garden Herb Oil
Rated 5.0 stars by 1 users
Category
Sauces
Prep Time
30 minutes
Cook Time
10 minutes
Ingredients
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20 g rosemary
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20 g fresh basil leaves
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400 ml canola oil
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20 g garlic
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20 g fresh thyme
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Gourmet Whip
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Rapid Infusion
Ingredients
Required Equipment
Directions
Put all ingredients together in a 0.5 L iSi Gourmet Whip.
Assemble the Rapid Infusion Set and screw on an iSi Professional Charger. Swirl the bottle briefly and allow to rest for at least 30 minutes (the longer you let the flavours of the oil infuse, the more intense the flavour will be).
Vent the bottle by pressing the lever, unscrew the head and remove the oil.
